Chocolate Triangle Mixed Trio

Our Chocolate Trio are made from the highest quality cocoa beans and handcrafted by the French chocolatiers, Les Chocolats Pichon. We offer trio reels of 3 original triangle chocolate bars: Ruby, Dark Chocolate and Yuzu; change it up and get a trio of Milk Chocolate Caramel, Yuzu and Ruby. These bars are of superior organic quality and are sure to please its recipients.

Design: By Chocolats Pichon and Curated By Rue Des Rosiers, Timeless Blooms
Ingredients: Crafted with natural cocoa beans, cane sugar, cocoa butter
Weight: 80 grams / 3oz (single bar)
Total Weight of Trio: 240g/ 9oz (3 bars)
Dimensions: Triangle of 6.6”x 6” x 0.6”
Package: Your choice of 1 Trio of 3-mixed Chocolate triangle Bars presented in branded box
Trio #1 Includes 3 Chocolate Triangle Bars As Follow:

• Yuzu: This is a fine Yuzu chocolate bar offering the sweetness and mild bitterness of this iconic Japanese citrus, with slightly exotic lemony taste. Weight: 80 g / Ingredients: Sugar, cacao butter, maltodextrin, Yuzu juice, and soy lecithin.
• Dark Chocolate: This dark chocolate (74%) is a chocolate that reflects the intensity of the untouched nature of Madagascar cocoa beans, by the strength of its acid and bitter flavors and its notes of fruits and cranberries. Weight: 80 grams/Ingredients: Cocoa beans from Madagascar, cane sugar, and cocoa butter.
• Chocolate Ruby: Is made of 47.3% rare Ruby chocolate has a completely natural color and comes from the Ruby cocoa bean, grown in Brazil, Ivory Coast as well as Ecuador. Just as original as its color, it offers an exceptional taste experience with fruity and not very sweet notes. Marketed in 2018, it is a great success in the United States and Japan. Weight: 80 g/Ingredients: sugar, cocoa butter, skim milk powder, whole milk powder, cocoa mass, soy lecithin, citric acid, natural vanilla flavor.

Trio #2 Includes 3 Chocolate Triangle Bars As Follow:

• Chocolate Ruby: Is made of 47.3% rare Ruby chocolate has a completely natural color and comes from the Ruby cocoa bean, grown in Brazil, Ivory Coast as well as Ecuador. Just as original as its color, it offers an exceptional taste experience with fruity and not very sweet notes. Marketed in 2018, it is a great success in the United States and Japan. Weight: 80 g/Ingredients: sugar, cocoa butter, skim milk powder, whole milk powder, cocoa mass, soy lecithin, citric acid, natural vanilla flavor.
• Chocolate Milk Caramel: Is made of (31.1% cocoa) is a tender and generous milk chocolate with a pronounced taste of real gourmet caramel. The latter is worked with milk from cows raised in Belgium. Weight: 80 g/ Ingredients: sugar, cocoa butter, whole milk powder, almonds, cocoa mass, skimmed milk powder, caramelized sugar, vegetable oils, emulsifier: soy lecithin, flavoring.
• Yuzu: This is a fine Yuzu chocolate bar offering the sweetness and mild bitterness of this iconic Japanese citrus, with slightly exotic lemony taste. Weight: 80 g / Ingredients: Sugar, cacao butter, maltodextrin, Yuzu juice, and soy lecithin.

Details

• Made in: France
• Shelf life: 6–12 months
• Storage: Shelf-stable
• Weight: 80g/3oz
• Dimensions: Triangle of 6.6”x 6” x 0.6”
• Store between 12 and 18 degrees, dry and away from light.

Warning:  We are not responsible for any allergic reactions or adverse effects. Please consult your doctor if you have a history of allergies.